Kangadrool Supersonic November 10, 2015 Share November 10, 2015 better to enjoy eating 1 or 2 eggs with yolk a day than eat all eggs, then suffer from aftermath... I used to eat 10 egg a day without the yolk :p but after eating a week u will be sick of it... ↡ Advertisement Link to post Share on other sites More sharing options...
Bambi Clutched November 10, 2015 Share November 10, 2015 Yes it sound interesting to eat 25 eggs per day and be still healthy. Normally i eat 1 egg in my breakfast. Link to post Share on other sites More sharing options...
Dumb 4th Gear May 3, 2016 Share May 3, 2016 Been eating half boiled eggs at home but it does not taste like those from coffee shops. I used Kikkoman soy sauce then. But after changing to tai hua standard soy sauce with black pepper and a little salt, eating half boiled eggs at home is so much siok that I used 3 eggs instead of 2 . 3 Link to post Share on other sites More sharing options...
Blueray Hypersonic May 3, 2016 Share May 3, 2016 Been eating half boiled eggs at home but it does not taste like those from coffee shops. I used Kikkoman soy sauce then. But after changing to tai hua standard soy sauce with black pepper and a little salt, eating half boiled eggs at home is so much siok that I used 3 eggs instead of 2 . Hmmm ... OK, I go NTUC look for Tai Hua sauce. 1 Link to post Share on other sites More sharing options...
Kangadrool Supersonic May 4, 2016 Share May 4, 2016 Salt and sugar are magic ingredients that can transform ordinary and bland food into yummy yummy food. But, weaning off is hard. Tried sugarless coffee with creamer and it took me quite a while to get adjusted. Now, I can't drink coffee with sugar. My current plan is to drink coffee without sugar and creamer. Still adjusting... But, buying better coffee like Arabica beans does help in adjusting. 2 Link to post Share on other sites More sharing options...
Jman888 Moderator May 4, 2016 Share May 4, 2016 Salt and sugar are magic ingredients that can transform ordinary and bland food into yummy yummy food. But, weaning off is hard. Tried sugarless coffee with creamer and it took me quite a while to get adjusted. Now, I can't drink coffee with sugar. My current plan is to drink coffee without sugar and creamer. Still adjusting... But, buying better coffee like Arabica beans does help in adjusting. local coffee doesn't taste nice, try sumatra mandheling drip coffee anything added will spoil the taste. Link to post Share on other sites More sharing options...
Kangadrool Supersonic May 4, 2016 Share May 4, 2016 Thanks, where to buy neh? local coffee doesn't taste nice, try sumatra mandheling drip coffee anything added will spoil the taste. Link to post Share on other sites More sharing options...
Jman888 Moderator May 4, 2016 Share May 4, 2016 Thanks, where to buy neh?some small cafe Anyway dun take too much of the creamer, it's artificial stuff, can add fresh milk if you want. Link to post Share on other sites More sharing options...
Dumb 4th Gear May 4, 2016 Share May 4, 2016 Salt and sugar are magic ingredients that can transform ordinary and bland food into yummy yummy food. But, weaning off is hard. Tried sugarless coffee with creamer and it took me quite a while to get adjusted. Now, I can't drink coffee with sugar. My current plan is to drink coffee without sugar and creamer. Still adjusting... But, buying better coffee like Arabica beans does help in adjusting. No way I could drink my kopi-o without sugar. It's got to be ka tai (i.e. extra sugar). Even with 2-in-l kopi-o at home, I add 3/4 tea spoon of sugar. Link to post Share on other sites More sharing options...
Jman888 Moderator May 4, 2016 Share May 4, 2016 No way I could drink my kopi-o without sugar. It's got to be ka tai (i.e. extra sugar). Even with 2-in-l kopi-o at home, I add 3/4 tea spoon of sugar. Link to post Share on other sites More sharing options...
mersaylee Supersonic May 4, 2016 Share May 4, 2016 No way I could drink my kopi-o without sugar. It's got to be ka tai (i.e. extra sugar). Even with 2-in-l kopi-o at home, I add 3/4 tea spoon of sugar. You must be literally a very sweet person. 1 Link to post Share on other sites More sharing options...
Dumb 4th Gear May 4, 2016 Share May 4, 2016 Goldkili traditional kopi-o is cheap (about 10c a sachet ) and with right amount of boiling water and sugar is Link to post Share on other sites More sharing options...
Angcheek Hypersonic May 4, 2016 Share May 4, 2016 Goldkili traditional kopi-o is cheap (about 10c a sachet ) and with right amount of boiling water and sugar is Ur age ? 2 Link to post Share on other sites More sharing options...
Lala81 Hypersonic May 4, 2016 Share May 4, 2016 Been eating half boiled eggs at home but it does not taste like those from coffee shops. I used Kikkoman soy sauce then. But after changing to tai hua standard soy sauce with black pepper and a little salt, eating half boiled eggs at home is so much siok that I used 3 eggs instead of 2 . Tai hwa is quite salty. I use it generally for my cooking. But it doesn't have much soybean taste. So i use another soy sauce for my sauces. Link to post Share on other sites More sharing options...
Lala81 Hypersonic May 4, 2016 Share May 4, 2016 If the kopi is good kopi then definitely need less sugar or milk. haha but sugarless kopi is too much for me. Link to post Share on other sites More sharing options...
Angcheek Hypersonic May 4, 2016 Share May 4, 2016 Tai hwa is quite salty. I use it generally for my cooking. But it doesn't have much soybean taste. So i use another soy sauce for my sauces. he drink kopi also need to add sugar ... taste bud spoil liao you can also try mix some Jiang Qing instead of too much Tai hwa . its nice 1 1 Link to post Share on other sites More sharing options...
Lala81 Hypersonic May 4, 2016 Share May 4, 2016 (edited) he drink kopi also need to add sugar ... taste bud spoil liao you can also try mix some Jiang Qing instead of too much Tai hwa . its nice Jiang qing is light/standard soy sauce here in SG. Jiang you is dark soya sauce. Tai Hwa makes both. Edited May 4, 2016 by Lala81 Link to post Share on other sites More sharing options...
Wyfitms Twincharged May 4, 2016 Share May 4, 2016 No way I could drink my kopi-o without sugar. It's got to be ka tai (i.e. extra sugar). Even with 2-in-l kopi-o at home, I add 3/4 tea spoon of sugar. bro go easy on the sugar... too much is bad for health ↡ Advertisement Link to post Share on other sites More sharing options...
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