Jman888 Moderator March 27, 2018 Share March 27, 2018 i always have this phobia that if i leave it unattended at home during the day while i go work, somehow there will be a trip and cause some unpleasant incident. it actually happen to me when i try to make double boiled soup, but later i learn i have the wrong setting. By right the water will not dry out if you have the correct setting. ↡ Advertisement 1 Link to post Share on other sites More sharing options...
Angcheek Hypersonic March 27, 2018 Share March 27, 2018 Our shopping quite secretive one. After 15 years together, he's still under the impression that my prada heels cost $80 a pair hahahha. I think he prefer to accept that answer ........ else he will heart pain and cannot sleep for months 3 Link to post Share on other sites More sharing options...
chryst Twincharged March 27, 2018 Author Share March 27, 2018 i always have this phobia that if i leave it unattended at home during the day while i go work, somehow there will be a trip and cause some unpleasant incident.I got parents at home to watch over it mah. Plus my dad is a much better cook than I am, he will doctor my concoction over the course of the day. Link to post Share on other sites More sharing options...
Kxbc Turbocharged March 27, 2018 Share March 27, 2018 it actually happen to me when i try to make double boiled soup, but later i learn i have the wrong setting. By right the water will not dry out if you have the correct setting. Dry out is the least of my fears. I scared run electricity and spark a fire. 1 Link to post Share on other sites More sharing options...
Lala81 Hypersonic March 27, 2018 Share March 27, 2018 (edited) Dry out is the least of my fears. I scared run electricity and spark a fire.Not an invalid concern. There's always a risk.Ironically we never think about our refrigerator Edited March 27, 2018 by Lala81 1 Link to post Share on other sites More sharing options...
Kxbc Turbocharged March 27, 2018 Share March 27, 2018 Not an invalid concern. There's always a risk. Ironically we never think about our refrigerator Fridge is no choice. Actually none of my electrical appliances will be on when I am not home, except for the fridge. Even my modem is switched off. Link to post Share on other sites More sharing options...
Lala81 Hypersonic March 27, 2018 Share March 27, 2018 Fridge is no choice. Actually none of my electrical appliances will be on when I am not home, except for the fridge. Even my modem is switched off. Wow. Lol too lazy to do that. Link to post Share on other sites More sharing options...
Kxbc Turbocharged March 27, 2018 Share March 27, 2018 You really jin scared.Not scared of the fire. But I have my cats at home alone. There is no way they will be able to escape if there is really a fire. Link to post Share on other sites More sharing options...
Ysc3 Twincharged March 28, 2018 Share March 28, 2018 Ox tail very simple. thks ! will try it out. Link to post Share on other sites More sharing options...
chryst Twincharged April 8, 2018 Author Share April 8, 2018 Beef craving so made another trip to Foodie. This is almost art 1 Link to post Share on other sites More sharing options...
Lala81 Hypersonic April 9, 2018 Share April 9, 2018 Beef craving so made another trip to Foodie. IMG_9393.JPG This is almost art ð IMG_9394.JPG Coated with sea salt flakes, freshly ground black pepper and served with roasted asparagus IMG_9390.JPG IMG_9392.JPG Wah such a treat. 1 Link to post Share on other sites More sharing options...
chryst Twincharged April 9, 2018 Author Share April 9, 2018 Wah such a treat.Weirdly enough, this piece wasn't as good as some of the Australian grain fed ribeyes I've bought from Foodie leh. Didn't have the sibei song beefy flavour. But it was still a lovely and self indulgent dinner Link to post Share on other sites More sharing options...
Neutrino Supercharged April 9, 2018 Share April 9, 2018 I love steak but Horseradish sauce always lifts it to another level for me. Link to post Share on other sites More sharing options...
chryst Twincharged April 9, 2018 Author Share April 9, 2018 I love steak but Horseradish sauce always lifts it to another level for me.HIGH FIVE! A lot of people don't understand why I like horseradish or mustard with my steak/roast. Not a big fan of sauce/gravy. Rather have those two or just dip in some sea salt. Delicious. Link to post Share on other sites More sharing options...
Count-Bracula Twincharged April 9, 2018 Share April 9, 2018 Yesterday cooked Beef Rendang but too lazy to use pressure cooker and so the beef cubes were a bit tough. Which cut is most suitable for beef rendang? Beef collar? Shin? Link to post Share on other sites More sharing options...
chryst Twincharged April 9, 2018 Author Share April 9, 2018 Yesterday cooked Beef Rendang but too lazy to use pressure cooker and so the beef cubes were a bit tough. Which cut is most suitable for beef rendang? Beef collar? Shin? First of all... is your beef rendang crispy? Masterchef say one Link to post Share on other sites More sharing options...
Neutrino Supercharged April 9, 2018 Share April 9, 2018 First of all... is your beef rendang crispy? Masterchef say one Link to post Share on other sites More sharing options...
DACH Supersonic April 9, 2018 Share April 9, 2018 Wah, damn 阿搭式. ↡ Advertisement Link to post Share on other sites More sharing options...
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