Where is your favorite wanton noodle?

[13177]

Have... Now they expanded their menu to include pork rib and chicken chop noodles too !

Think left not many stalls right? A few foodcourt/coffeshop that i go, Pontian stall closed down liao. 

But think they have open a shop instead, lesser those foodcourt stall.

[Ysc3]

Think left not many stalls right? A few foodcourt/coffeshop that i go, Pontian stall closed down liao.

My regular hangout still have... Tampines 201 and East Point.

 

But not all outlets will have the new dishes.

[steveluv]

My favourite is Guangzhou Mian Shi at Tanglin Halt Market #01-04, opens about 5-6pm closes 3am, this is old school type.

 

 

 

 

 

 

 

 

[Mcf777]

Da Jie chicken feet wanton mee (at Sam Leong road) changed owner last Friday.

 

Prices increased

[13177]

My regular hangout still have... Tampines 201 and East Point.

 

But not all outlets will have the new dishes.

My regular hangout no more. The pontian stall opposite east point coffeeshop also closed down, so they moved into east point ah?!

[Ysc3]

My regular hangout no more. The pontian stall opposite east point coffeeshop also closed down, so they moved into east point ah?!

Replaced by soon soon soon already.

[Mcf777]

Replaced by soon soon soon already.

seems like many old pontian noodle replaced by sss

[Ysc3]

lai lai ... time to go airport and que liow ...

 

Popular Hong Kong Wonton Noodle Chain Chee Kei Opens At Changi Airport T2

 

They serve wontons that are almost the size of ping pong balls.

 

Chee Kei, the 24-year-old wonton noodle chain from Hong Kong, has just opened its first Singapore outlet at Changi Airport’s Terminal 2. And good news — you don’t have to buy a plane ticket to eat here since it’s located in the public area before you hit immigration.

[Blueray]

Sauce tasty and noodles QQ.

 

Nice.

[Ysc3]

Sauce tasty and noodles QQ.

 

Nice.

Simpang bedok?

[Angcheek]

Sauce tasty and noodles QQ.

 

Nice.

No chilli source? I always find Chilli is one of the key ingredients for a good wanton noodle dish.

[Blueray]

No chilli source? I always find Chilli is one of the key ingredients for a good wanton noodle dish.

 

First time try so just dark sauce only for original flavour.

 

My friend ordered with chilli and he said tasted nice and sambal-ish. 

[Angcheek]

First time try so just dark sauce only for original flavour.

 

My friend ordered with chilli and he said tasted nice and sambal-ish.

Kind of far for me ...

[Blueray]

I found the stall Liao. Those stay near there can go try ya......

 

https://g.co/kgs/VB2nuZ

 

Thanks for address update. 

 

Had a nice late lunch there. 

Edited December 12, 2018 by Blueray

[Tohto]

Deleted

Edited December 18, 2018 by Tohto

[Ysc3]

No chilli source? I always find Chilli is one of the key ingredients for a good wanton noodle dish.

Nowadays my main requirement for chilli sauce is chicken rice only.

 

When I eat noodles, I don't request for chilli anymore unless it's "stock".

 

I want to try eating the dish from the sellers' original point of view... Meaning no extra sauces.

 

I once ate at a stall and the owner told me their original dish did not have any condiments and they only came up with condiments after locals requested for it.

[Nightkids]

Nowadays my main requirement for chilli sauce is chicken rice only.

 

When I eat noodles, I don't request for chilli anymore unless it's "stock".

 

I want to try eating the dish from the sellers' original point of view... Meaning no extra sauces.

 

I once ate at a stall and the owner told me their original dish did not have any condiments and they only came up with condiments after locals requested for it.

I eat won ton Mee, confirm no put chilli and ketchup, wan to eat in 原汁原味 ！

 

you know some idiot will put ketchup when u say no chilli....wah lan eh....

 

 

but for Bak chor Mee no chilli cannot wor.....really bland, buey jiak....so put a bit to add taste lo....

[S2s1]

Michelin wanton mee

 

 

 

https://www.sgsme.sg/cn/sme-interview/story20181106-14282?utm_medium=Social&utm_source=Facebook&fbclid=IwAR2ujffmyJ6AgNMziYIHpCrdUBxk4MSI8IpfEfCtHi-FMD0BTdcXMGxYDiA#Echobox=1541492198

Went there recently on weekdays, little Q.

The Char Siew is the best compare to other wanton mee. But still cannot compare to those selling good roast meat. But I like their noodle and wanton!