Tohto Hypersonic February 25, 2020 Share February 25, 2020 Simple breakfast ↡ Advertisement 11 Link to post Share on other sites More sharing options...
13177 Supersonic February 25, 2020 Share February 25, 2020 Cai peng for lunch just now. 😂 10 Link to post Share on other sites More sharing options...
PSP415 Supersonic February 25, 2020 Share February 25, 2020 Breakfast - ate eggs liao then remembered take peekture😋 Lunch - Hainanese Curry Rice at Eng Watt Rd (near Tiong Bahru market) Nice and tasty. Mountain tortoise. First time tried. Warm, sunny day and long queue. 😅 12 Link to post Share on other sites More sharing options...
RH1667 Hypersonic February 25, 2020 Share February 25, 2020 AMK Cheng San Duck rice 12 Link to post Share on other sites More sharing options...
steveluv Twincharged February 25, 2020 Share February 25, 2020 Northern Thai restaurant Khao soi - northern Thai noodle Moo yong thod - fried sliced pork sausage 12 Link to post Share on other sites More sharing options...
Carbon82 Moderator February 25, 2020 Share February 25, 2020 Straw Mushroom soup with Tang Oh 18 Link to post Share on other sites More sharing options...
13177 Supersonic February 25, 2020 Share February 25, 2020 Dinner at Real Food, mushroom noodle. 😋 13 Link to post Share on other sites More sharing options...
PSP415 Supersonic February 25, 2020 Share February 25, 2020 Dinner - Penang Fried Kway Teow at Malaysia Cafe (iirc), Basement Singpost Centre. Got wok hei and best is kway teow not oily yet not too dry. Ah Tee chef's skill got abit of ink😅😋 14 Link to post Share on other sites More sharing options...
Enye Hypersonic February 25, 2020 Share February 25, 2020 finally got chance to eat again after so many years... the original nasi lemak stall at cv 👍😜 14 Link to post Share on other sites More sharing options...
Othello Supersonic February 25, 2020 Share February 25, 2020 8 hours ago, Carbon82 said: Straw Mushroom soup with Tang Oh bro, your Tang Oh small and nice. Where you buy ah ? 1 Link to post Share on other sites More sharing options...
Fitvip Supersonic February 25, 2020 Share February 25, 2020 Peasant's breakfast. 8 3 Link to post Share on other sites More sharing options...
steveluv Twincharged February 26, 2020 Share February 26, 2020 Hearty breakfast before a long drive to Rayong this morning 8 Link to post Share on other sites More sharing options...
PSP415 Supersonic February 26, 2020 Share February 26, 2020 (edited) Prata set. Vegetarian. I made a booboo when i asked for mutton gravy. Luckily cashier good mood. Told me gently its a vegetarian restaurant. The prata is very nice. Hot and crispy with twang twang texture. QQ and flavoursome. Always ate the paper thosai so decided to try this instead. Pls get used to seeing this posted often ya😂😂😋😋 Edited February 26, 2020 by PSP415 12 Link to post Share on other sites More sharing options...
Tohto Hypersonic February 26, 2020 Share February 26, 2020 Lunch jia Mr Prata. 10 Link to post Share on other sites More sharing options...
Carbon82 Moderator February 26, 2020 Share February 26, 2020 9 hours ago, Othello said: bro, your Tang Oh small and nice. Where you buy ah ? These are Japanese Tang Oh. Not as common as those big leaves type from Malaysia and China. I bought them from SS (~$2 per 200g pack). What I like about this small leaves Tang Oh is that even the stem are relatively soft and 100% edible. (I normally discard the stems of those big leaves Tang Oh as they were simply too tough / chewy). 13 Link to post Share on other sites More sharing options...
Spring Moderator February 26, 2020 Share February 26, 2020 Benson salted duck at blk 168 toa Payoh lorong 1. I nvr knew got stall selling this till recommended by colleague n one look at the white duck, I thought it was white chicken. They also sell smoked duck which is the better of the 2😋👍 18 Link to post Share on other sites More sharing options...
Twister 5th Gear February 26, 2020 Share February 26, 2020 3 hours ago, Carbon82 said: These are Japanese Tang Oh. Not as common as those big leaves type from Malaysia and China. I bought them from SS (~$2 per 200g pack). What I like about this small leaves Tang Oh is that even the stem are relatively soft and 100% edible. (I normally discard the stems of those big leaves Tang Oh as they were simply too tough / chewy). Japanese Tang Oh but Product of China... 🤭 1 2 Link to post Share on other sites More sharing options...
Adrianli Hypersonic February 26, 2020 Share February 26, 2020 53 minutes ago, Spring said: Benson salted duck at blk 168 toa Payoh lorong 1. I nvr knew got stall selling this till recommended by colleague n one look at the white duck, I thought it was white chicken. They also sell smoked duck which is the better of the 2😋👍 I never seen or heard got white duck!!! ↡ Advertisement 4 Link to post Share on other sites More sharing options...
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