Carbon82 Moderator January 27, 2021 Share January 27, 2021 Difficult to find good laska with fresh hum... Come with everything but no HUM! ↡ Advertisement 14 2 4 Link to post Share on other sites More sharing options...
Wind30 Turbocharged January 27, 2021 Share January 27, 2021 Tao sa pia. Was driving to hire bakery but sold out. Bought Tao as Pua. Not too bad, preferred the sweet one. Not too buttery but very crispy 12 Link to post Share on other sites More sharing options...
13177 Supersonic January 27, 2021 Share January 27, 2021 11 minutes ago, Carbon82 said: Difficult to find good laska with fresh hum... Come with everything but no HUM! Nowadays people are health conscious, so laksa usually no hum now. 😂 Link to post Share on other sites More sharing options...
Mason016 Supersonic January 27, 2021 Share January 27, 2021 How can laksa no hum? It’s like CKT with no hum. Bleh! 2 2 Link to post Share on other sites More sharing options...
13177 Supersonic January 27, 2021 Share January 27, 2021 1 minute ago, Wind30 said: Tao sa pia. Was driving to hire bakery but sold out. Bought Tao as Pua. Not too bad, preferred the sweet one. Not too buttery but very crispy Is this 639 loong fatt at balestier? How long you took to queue for this? I always see super long queue whenever i pass by there de. Link to post Share on other sites More sharing options...
Wind30 Turbocharged January 27, 2021 Share January 27, 2021 8 minutes ago, 13177 said: Is this 639 loong fatt at balestier? How long you took to queue for this? I always see super long queue whenever i pass by there de. Three people in queue, took maybe 3 mins. Its at balestier. I ate one right after i bought it and its really nice. Warm very crispy like right out of oven. 3 Link to post Share on other sites More sharing options...
Mazdaowner Moderator January 27, 2021 Share January 27, 2021 48 minutes ago, 13177 said: Is this 639 loong fatt at balestier? How long you took to queue for this? I always see super long queue whenever i pass by there de. Can order online. 3 Link to post Share on other sites More sharing options...
Adrianli Hypersonic January 27, 2021 Share January 27, 2021 Simple lunch. Home alone. 17 Link to post Share on other sites More sharing options...
Lala81 Hypersonic January 27, 2021 Share January 27, 2021 (edited) 2 hours ago, Mazdaowner said: Chicken rice with liver. that's gizzard right. not liver. Chicken liver is quite er xin. Very sandy and overcooked outside. Edited January 27, 2021 by Lala81 1 Link to post Share on other sites More sharing options...
Adrianli Hypersonic January 27, 2021 Share January 27, 2021 1 hour ago, Carbon82 said: Difficult to find good laska with fresh hum... Come with everything but no HUM! I think there is a shortage of cockles. Yesterday, my CKT hum was so tiny that it can be easily missed. 1 Link to post Share on other sites More sharing options...
13177 Supersonic January 27, 2021 Share January 27, 2021 51 minutes ago, Wind30 said: Three people in queue, took maybe 3 mins. Its at balestier. I ate one right after i bought it and its really nice. Warm very crispy like right out of oven. Only three? You are so lucky. I heard this tar sah piah is nice, but never get to see a short queue at this store. Default like queue is at least 10 persons. Lol. Link to post Share on other sites More sharing options...
Lala81 Hypersonic January 27, 2021 Share January 27, 2021 1 hour ago, Mason016 said: How can laksa no hum? It’s like CKT with no hum. Bleh! Over the weekend, I was reading a CNA article on Malaysian chinese stuck here in SG for the CNY. One of the interviewee's quotes is "It's like eat CKT with no cockles, the definition of NO POINT" 4 Link to post Share on other sites More sharing options...
inlinesix Supersonic January 27, 2021 Share January 27, 2021 1 hour ago, Carbon82 said: Difficult to find good laska with fresh hum... Come with everything but no HUM! My neighbourhood hawker laksa default no hum. Hum is additional 50 cents. 1 Link to post Share on other sites More sharing options...
Lala81 Hypersonic January 27, 2021 Share January 27, 2021 13 minutes ago, Adrianli said: I think there is a shortage of cockles. Yesterday, my CKT hum was so tiny that it can be easily missed. Local cockles are mostly harvested off the western side of Johor. Very suspectible to climate change and the sedimentation issue. The last decade of the chinese housing mega projects changed the shore situation over there. The hum nowadays all very small. I haven't eaten a decent sized one for years actually other than at Pu Tien where i guess they pay more for their supply. 3 Link to post Share on other sites More sharing options...
Christan Turbocharged January 27, 2021 Share January 27, 2021 Had soup buntut at Kelantan lane coffeeshop. Meat is tender, falls off easily with flavourful soup taste. Seems ayam penyet quite popular as well, will target next time. 17 Link to post Share on other sites More sharing options...
Mazdaowner Moderator January 27, 2021 Share January 27, 2021 24 minutes ago, Lala81 said: that's gizzard right. not liver. Chicken liver is quite er xin. Very sandy and overcooked outside. 😂😂 my colleague bought got me, thought it was liver till I looked again. Buy liow just jiak. Link to post Share on other sites More sharing options...
CoffeeBreak 6th Gear January 27, 2021 Share January 27, 2021 Lunch at Lau Lim. Like their noodle and fish ball. 16 Link to post Share on other sites More sharing options...
PSP415 Supersonic January 27, 2021 Share January 27, 2021 Lunch - Usual at LYP KouFu 😋😋😋😋🤭 Tried this drink at LiHo LYP - Aloe Vera with lychee rose, zero sugar. Nice! Not a fan of bubble tea, yet got gian to try. Recommended by the staff. 👍 Stay safe all Cheers ↡ Advertisement 17 Link to post Share on other sites More sharing options...
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