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Text and photos from Marina Bay Sands | 10 November 2017
Expect a glitzy New Year's Eve Party as the world-famous LAVO Italian restaurant and bar officially opens at the iconic Sands SkyPark on 31st December.
The much-anticipated LAVO Singapore, Italian Restaurant & Rooftop Bar will officially celebrate its grand opening on 31st December 2017, ringing in the New Year with revellers from around the globe and world-class entertainment. LAVO Singapore will subsequently open its doors to the public in January 2018.

LAVO Singapore marks the brand's first foray into Asia, and will be located at level 57 of Sands SkyPark
A collaboration between Marina Bay Sands and TAO Group, a premiere entertainment, dining and nightlife group from the United States which operates over 25 venues in New York City, Las Vegas, Los Angeles and Sydney, Australia, LAVO Singapore will command a spot on the iconic Sands SkyPark, and LAVO Singapore marks the brand's first foray into Asia.

Perched 57 storeys atop Tower 1 of Sands SkyPark, LAVO Singapore will offer a new vibe-dining concept set against the spectacular backdrop of the city skyline. Inspired by LAVO New York and Las Vegas, the Singapore venue will feature an Italian American restaurant that offers a vibe-dining experience complete with a luxurious indoor and outdoor lounge with wraparound terrace and exciting nightlife programming that will include live DJ sets.

Designed by renowned Manhattan-based design firm ICrave, LAVO Singapore will be a modern, glass-wrapped venue that will take destination dining to new heights. Each element of the space - from the curved tiled bar with panel detail to the classic LAVO round leather booths - will converge to create the ultimate experience in dining and nightlife. Outfitted with reclaimed subway tiles and exposed bricks, as well as a massive wooden wine cabinet and antique mirrors, it will channel a 19th century Italian American restaurant, complete with a sprawling outdoor terrace. The vibrant terrace will feature a light timber trellis, an outdoor bar and a gelato cart.

Guests can look forward to authentic Italian American cuisine by TAO Group Partner and Chef Ralph Scamardella, who has nearly three decades of experience working at some of the most esteemed restaurants in the world, including The Plaza Hotel's French restaurant, Carmine's and Polo Restaurant. The menu will offer all of LAVO's greatest hits, including the penne a la vodka, linguini with clam sauce, chicken parmesan, and the famous LAVO one-pound meatball, spiced to perfection and topped with ricotta cheese. LAVO Singapore will be open for lunch, dinner and late-night dining with brunch service on the weekend.