KARTer 2nd Gear July 4, 2012 Share July 4, 2012 Quite a few dishes I love till today, all are simple but tasty home-cooked food, and not easy to find nowadays. One of them is a soup cooked inside a winter melon with small pieces of pork etc. Another:- pork legs in sweet black vinegar (still can find it if I search hard) ↡ Advertisement Link to post Share on other sites More sharing options...
SimonTan 2nd Gear July 4, 2012 Share July 4, 2012 Is the restaurant at paragon? I think I tried once few years back. Link to post Share on other sites More sharing options...
KARTer 2nd Gear July 4, 2012 Author Share July 4, 2012 (edited) Is the restaurant at paragon? I think I tried once few years back. LOL, I am referring to my real/own mom's home cooking, not the restaurant with the name Btw, I did try the place you mentioned also. Edited July 4, 2012 by KARTer Link to post Share on other sites More sharing options...
Maroon5 5th Gear July 4, 2012 Share July 4, 2012 i thot u refering to my mum's kitchen in joo chiat last time. got a special story behind it for me. Link to post Share on other sites More sharing options...
Enye Hypersonic July 4, 2012 Share July 4, 2012 everything from my wife's kitchen taste heavenly sompah...cross my heart... Link to post Share on other sites More sharing options...
I-LOVE-CARS 1st Gear July 4, 2012 Share July 4, 2012 everything from my wife's kitchen taste heavenly sompah...cross my heart... same, if say no good maybe will tio Link to post Share on other sites More sharing options...
Enye Hypersonic July 4, 2012 Share July 4, 2012 same, if say no good maybe will tio I suggest changing your statement and remove everything after same. just in case... Link to post Share on other sites More sharing options...
KARTer 2nd Gear July 4, 2012 Author Share July 4, 2012 i thot u refering to my mum's kitchen in joo chiat last time. got a special story behind it for me. tell!! ........... something to do with the manageress/waitress? Link to post Share on other sites More sharing options...
Tayspiderx 3rd Gear July 5, 2012 Share July 5, 2012 PErhaps the PRC dishwaher aunty Link to post Share on other sites More sharing options...
Nemo6089 1st Gear July 5, 2012 Share July 5, 2012 everything from my wife's kitchen taste heavenly sompah...cross my heart... Is your wife sitting besides you when you type this? Link to post Share on other sites More sharing options...
KARTer 2nd Gear July 5, 2012 Author Share July 5, 2012 Is your wife sitting besides you when you type this? He is eating dinner cooked by wife together and surfing at the same time Link to post Share on other sites More sharing options...
Adrianli Hypersonic July 5, 2012 Share July 5, 2012 Actually I dont like my mum's cooking and have not ate it since I was in poly and she was warded in SGH. Only dishes I missed were her super oily chicken soup and fried french beans with prawns. Nowadays, she does not cook anymore and I tabao outside food for her. My wife do not know how to cook but slowly she learnt from cookbook and CC. So far her fried small white vege in oyster sauce and onion fried scramble egg are good. She slowly improving on her ABC soup. I am the poor guinea pig. Link to post Share on other sites More sharing options...
Flying_genie 6th Gear July 5, 2012 Share July 5, 2012 Sigh, my mum wasn't a good cook. That's the hard truth. However, my aunt was an excellent cook. During Chinese festivities, she'd prepare her own steam chicken with ginger dip. Yummy! Link to post Share on other sites More sharing options...
Ender Hypersonic July 5, 2012 Share July 5, 2012 There's this dish where my mon marinate the chicken wings with curry powder and other spices and then broiled them.. I have not been able to replicate that.. Link to post Share on other sites More sharing options...
Scion Turbocharged July 5, 2012 Share July 5, 2012 i miss my mom's winter melon soup so much that i try to learn and replicate the recipe myself Link to post Share on other sites More sharing options...
Puteh83 1st Gear July 5, 2012 Share July 5, 2012 Assam chicken for me. All my friends who tasted want the recipe. But diff to give cos for them, everything is agar agar. Link to post Share on other sites More sharing options...
Mazdaowner Moderator July 5, 2012 Share July 5, 2012 Actually I dont like my mum's cooking and have not ate it since I was in poly and she was warded in SGH. Only dishes I missed were her super oily chicken soup and fried french beans with prawns. Nowadays, she does not cook anymore and I tabao outside food for her. My wife do not know how to cook but slowly she learnt from cookbook and CC. So far her fried small white vege in oyster sauce and onion fried scramble egg are good. She slowly improving on her ABC soup. I am the poor guinea pig. The pie tee wasn't made by her? Link to post Share on other sites More sharing options...
Toothiewabbit Supersonic July 5, 2012 Share July 5, 2012 Any cantonese MCFers here who is familiar with this chicken, peanuts, rice wine soup? Heaven. ↡ Advertisement Link to post Share on other sites More sharing options...
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