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144 replies to this topic | 839 praises

#1

Posted 30 June 2019 - 06:19 PM

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I think the best fried chicken in Singapore for me is at Wisma lvl 5 beside the food court. It’s a Japanese karaage shop, at japan town.

I am worried they close down because dunno why not much business leh. Weird...
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#2

Posted 30 June 2019 - 06:29 PM

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my favourite will be the fried chicken sold at the malay nasi padang stalls.



#3

Posted 30 June 2019 - 07:29 PM

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Any well seasoned and with minimum batter would be my choice of chicken served.
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#4

Posted 30 June 2019 - 08:25 PM

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Pizza Maru.

Korean Fried chicken for the win. Original flavour.



#5

Posted 30 June 2019 - 08:25 PM

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I thought new kfc cereal chicken
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#6

Posted 30 June 2019 - 08:28 PM

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Any well seasoned and with minimum batter would be my choice of chicken served.

 

Don't mind either.

 

But if u don't put enough batter, there's higher chance of the chicken drying out unless u have consistent frying time, good understanding of oil temperature and enough oil to deep fry properly.

That's why many malay stalls tend to have dryish fried chicken.

 

Well I'm of the fast food generation, so i do like the crispy batter as well.


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#7

Posted 30 June 2019 - 09:57 PM

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My favorites:

1. Arnold's
2. Jollibee
3. Country Chicken

Good fried chicken...Non oily, crispy on the outside and moist on the inside with a light batter.
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#8

Posted 30 June 2019 - 10:39 PM

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Chic a boo ?

#9

Posted 30 June 2019 - 10:48 PM

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Haven’t tried it but read a lot of good reviews for their chicken. 👍🏻

Chic a boo ?



#10

Posted 01 July 2019 - 07:39 AM

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Chic a boo ?

 

Yes, chic a boo my fav too, chicken is tender inside while outside is crispy enough n not so oily too..


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#11

Posted 01 July 2019 - 07:46 AM

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Don't mind either.

But if u don't put enough batter, there's higher chance of the chicken drying out unless u have consistent frying time, good understanding of oil temperature and enough oil to deep fry properly.
That's why many malay stalls tend to have dryish fried chicken.

Well I'm of the fast food generation, so i do like the crispy batter as well.

Also partly becos it's frozen chix. If buy from wet market will be sweet and juicy, assuming decent culinary skill.

For me currently is Texas and chic-a-boo. Latter is really value for money also.
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FS

#12

Posted 01 July 2019 - 08:20 AM

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Surprisingly, their fried Chicken Mid Joint is very good..
Not oily n minimum batter..
But a bit pricey 🙏🏻🙇‍♀️

https://whiterestaurant.com.sg/
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#13

Posted 01 July 2019 - 08:51 AM

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Also partly becos it's frozen chix. If buy from wet market will be sweet and juicy, assuming decent culinary skill.

For me currently is Texas and chic-a-boo. Latter is really value for money also.

 

i let my mother pan fry chicken.

Haha i no maid, i don't like to fry all these things. Sibei marfan to clean up  [laugh]

That's why deep fried things, i'd rather eat outside.


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#14

Posted 01 July 2019 - 09:05 AM

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my favourite will be the fried chicken sold at the malay nasi padang stalls.

 

Where got good ones?

 

I seldom eat at malay stalls because they have very iffy pricing tactics. Somehow they charge me much more than they charge their own kind. Doesn't seem fair to me.


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#15

Posted 01 July 2019 - 09:07 AM

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I am a fan of Eng Kee's fried chicken wings at Commonwealth.

 

Used to live around there so tastebuds adjusted to that area which is tough because I now live in woodlands.


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#16

Posted 01 July 2019 - 09:11 AM

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my MIL pan fries this regularly. The batter is bit thick but actually its not bad for frozen food.

 

https://cpshopz.sg/c...wing-1000g.html



#17

Posted 01 July 2019 - 09:54 AM

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Where got good ones?

I seldom eat at malay stalls because they have very iffy pricing tactics. Somehow they charge me much more than they charge their own kind. Doesn't seem fair to me.

If the practise bias pricing, the logical move is dun patronize them.

#18

Posted 01 July 2019 - 10:41 AM

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Yard Bird, Jollibee and Arnold's all good.


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#19

Posted 01 July 2019 - 11:12 AM

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Yard Bird, Jollibee and Arnold's all good.

 

haha first one very different price range from the latter 2.



#20

Posted 01 July 2019 - 11:24 AM

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my MIL pan fries this regularly. The batter is bit thick but actually its not bad for frozen food.

https://cpshopz.sg/c...wing-1000g.html

Hmm. If we are including frozen packed chicken that we cook at home then I swear by this one...

https://s.lazada.sg/s.fE2C

I airfry it.

Edited by Kusje, 01 July 2019 - 11:24 AM.

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