UncleAtas Turbocharged December 11, 2018 Share December 11, 2018 KNN. Bring the cake and a make shift table at their restaurant entrance and cut the cake. For $15, will they cut the cake and feed every guest? In future probably there will be SPEECHAGE. Restaurant T&C is no words to be spoken. Want to talk must pay! Just like an indian monastery, meals are taken in silence. Even a restaurant in New York has this concept. So waiting for Spore 1st copycat only. ↡ Advertisement Link to post Share on other sites More sharing options...
Galantspeedz Turbocharged December 11, 2018 Share December 11, 2018 At the very least knowledge of the menu inside out, take some customisation knowing what the kitchen can or cannot do. Many restaurants cannot even do this and dare take service charge. To you maybe it's too much but without which I'm as good as going to McDonald's. I don't blame the servers it's the owners that never provide proper training. actually hor.. macdonald's staff know their menu quite well and allow customisation.... so Mac's is actauuly better than them ↡ Advertisement Link to post Share on other sites More sharing options...
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