Mikelcy1963 1st Gear July 20, 2016 Share July 20, 2016 As per title. Did some googling but no leads. Any suggestion ? ↡ Advertisement 1 Link to post Share on other sites More sharing options...
Vid Hypersonic July 20, 2016 Share July 20, 2016 Now everything also salted egg yolk. not scare high cholesterol meh? 2 Link to post Share on other sites More sharing options...
Kangadrool Supersonic July 20, 2016 Share July 20, 2016 Boleh Land very popular... salted egg crabs. Jin ho jiak. 1 Link to post Share on other sites More sharing options...
Lala81 Hypersonic July 20, 2016 Share July 20, 2016 there's salted egg powder for sale. Made by Know's. Buy that and cook yourself lol... Link to post Share on other sites More sharing options...
A_korusawa 5th Gear July 21, 2016 Share July 21, 2016 a good salted-egg yolk cream or sauce is actually cooked with dried chilli pieces, mint leaves and some other spices . . . some foreigners prefer creamer with heavy cheese & butter . . . was previously invited into the kitchen to 偷师 chef's preferences are wet ones than the drier ones . . . . . . . . . the salted egg yolks Link to post Share on other sites More sharing options...
BenTong Turbocharged July 21, 2016 Share July 21, 2016 you can do wonders with yolks. can dd salt can add sugar can add cream.. are we even sure tht those supposedly salted egg yolk are really "salted egg" yolk or "salted" egg yolk.. btw too much salt a cure for low blood pressure. Eat more eat more.. 1 Link to post Share on other sites More sharing options...
Wt_know Supersonic July 21, 2016 Share July 21, 2016 yalor .. even Mc also go salted egg liao ... lol HK got? hehe Now everything also salted egg yolk. not scare high cholesterol meh? Link to post Share on other sites More sharing options...
Vid Hypersonic July 21, 2016 Share July 21, 2016 yalor .. even Mc also go salted egg liao ... lol HK got? hehe HK dun have this burger. Only got 流沙包. Hype not there yet. Link to post Share on other sites More sharing options...
Jman888 Moderator July 21, 2016 Share July 21, 2016 Now everything also salted egg yolk. not scare high cholesterol meh? you put whole yolk inside bak zhang and mooncake they will say high cholesterol but you melt it and put in any junk, they will say nice 1 Link to post Share on other sites More sharing options...
Myxilplix Turbocharged July 21, 2016 Share July 21, 2016 Tired of this salted egg yolk fad already. Every fark thing also salted egg yolk. 1 Link to post Share on other sites More sharing options...
Hamburger Hypersonic July 21, 2016 Share July 21, 2016 Salted egg yolk is over abused in local Chinese dishes. Next....... Link to post Share on other sites More sharing options...
BenTong Turbocharged July 21, 2016 Share July 21, 2016 you put whole yolk inside bak zhang and mooncake they will say high cholesterol but you melt it and put in any junk, they will say nice Hahahaha...I had 2 half boiled eggs at Killiney @ Killiney .. Instead of pepper I asked for salt. He looked at me .. 1 Link to post Share on other sites More sharing options...
Sunny Hypersonic July 21, 2016 Share July 21, 2016 (edited) Salted egg lobsters Salted egg prawns Salted egg sotong Salted egg crab Salted egg fish skin Salted egg pork (just had at marina mandarin peach blossom) Vege in 3types eggs including salted egg Salted egg with teochew porridge Steam 3 eggs with mince pork . . . . Edited July 21, 2016 by Sunny Link to post Share on other sites More sharing options...
Kangadrool Supersonic July 21, 2016 Share July 21, 2016 Eggs actually harmless, very good cholesterol enhancing, good for body. Two per day is ideal, 1 for the left and 1 for the right for balancing. If I no eat, I feel giddy. What is not healthy is salted eggs or century eggs. I dunno what chemicals they soak them with. 2 Link to post Share on other sites More sharing options...
Ender Hypersonic July 21, 2016 Share July 21, 2016 So far the really good combo with salted egg flavor to me are the crabs, chicken and the fried fish skin.. Link to post Share on other sites More sharing options...
Vid Hypersonic July 21, 2016 Share July 21, 2016 Until now still no one answer TS's question Link to post Share on other sites More sharing options...
Neutrino Supercharged July 21, 2016 Share July 21, 2016 Don't waste a good live lobster. Use salted egg yolk for crab or hay poh can liao. Agree totally. Why pay a very high price, unbelievably high compared to Europe and then smother the taste with salted egg. Estupido. Link to post Share on other sites More sharing options...
Sunny Hypersonic July 21, 2016 Share July 21, 2016 Until now still no one answer TS's question Personally I think lobster cook with salted egg like bit wasted If fresh..should be sashimi..balance parts make soup ↡ Advertisement 6 Link to post Share on other sites More sharing options...
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