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What Did You Makan Today PT 6


BabyBlade
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Had lunch with relatives at an unusual place...

 

Signature dish: 火焰鸡

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港蒸笋壳

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佛钵飘香

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黑啤排骨

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咸蛋脆虾

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清炒青龙

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So what is so unusual about this place?

 

First, the location. It is located at Bukit Panjang Khek Community Guild.

 

Next, the name of this restaurant, which I wouldn't have associated it with a place serving Chinese cruise. De'Beer Garden!

You never order the la la bee hoon?

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Wa, the 火焰鸡 looks special siah,, never see chicken cook in flame before? :oNever know there is such restaurant at this place, although i have passed by this road many times. So the food nice? Pricing reasonable?

They just shifted from jurong east a month ago. Food is good, pricing is slightly high.

 

But their service is good, especially that botak ah tiong manager...

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This limited edition HD taste  [thumbsup]  [thumbsup]

 

2vZNJXO.jpg

 

 

Wa, the 火焰鸡 looks special siah,, never see chicken cook in flame before?  :o  Never know there is such restaurant at this place, although i have passed by this road many times. So the food nice? Pricing reasonable?

 

Looks good. Nice? Third restaurant newly opened. First one was a nice western, second one not so nice tze char.

 

You never order the la la bee hoon?

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Twincharged

Poor chicken got cruxified and burned

 

Had lunch with relatives at an unusual place...

Signature dish: 火焰鸡
1MHFwnF.jpg

frCvjge.jpg

港蒸笋壳
UAmtGuK.jpg

佛钵飘香
Qx2FZuu.jpg

黑啤排骨
QYdC8me.jpg

咸蛋脆虾
IJA9wis.jpg

清炒青龙
gPmykbL.jpg

So what is so unusual about this place?

First, the location. It is located at Bukit Panjang Khek Community Guild.

Next, the name of this restaurant, which I wouldn't have associated it with a place serving Chinese cruise. De'Beer Garden!

 

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Nice Authentic Si Chuan dishes..

Located at Sultan Plaza ..

The deep deep fried chicken with mala dried chilli really good..

Place a bit run down but bo bian

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Haha dunno man. Taste buds as a jc student vs now. I think it's OK lor. More for nostalgia.

Haha I also last ate one like 20+ years back.
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traditional 白云吞, egg noodle no kee taste. chilli super hot, suggest 3 drop is enough, if not add bit by bit, I saw many leftover cos they squeezed too much. Free flow of lard :D

 

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